Category:
Aura Teranino 0.5 l
Code
000192
Volume
0.5
Alcohol
15.86 %
22,00 €
The price includes a return fee of 0,07 €
Aura Teranino 0.5 l
Made according to our family recipe, based on fruit distillate red wine
Teran and 10 spices. Our most famous product and a favorite of the female
audience. Aura Teranino has won numerous gold medals at prestigious world
competitions.
Clear, ruby-red in color, partially thick, with a fine sweet and layered
taste dominated by notes of ripe cherry, white chocolate, and cinnamon, it
surprises with an aftertaste of cherry jam.
Serving: as digestive, without ice, cooled on 0-6 °C. Great paired with
desserts.
Other sizes of this product
We are proud to share awards Teranino 0.5 l won!
London Spirit Competition 2020 - Gold
The Spirit Business 2020 – Master medal
Europe Wine&Spirit Trophy 2021 – Double Gold
The Frankfurt International Trophy 2021 - Gold
World Spirits Trophy 2021 - Gold
Concours International de Lyon 2022 – Gold
Frankfurt International Trophy 2022 – Gold
London Spirits Competitions 2022 - Gold
World Spirits Trophy International 2022 – Gold
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European Spirits Challenge 2023 – Gold
Smotra istarskih rakija Hum 2023 - Gold
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Spirits Selection 2023 - Gold
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Teranino Festival Bale 2023 - Gold
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Catad'Or World Spirits Awards 2023 - Gold
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World Spirits Trophy International 2023 - Triple gold
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European Spirits Challenge 2024 - Gold
London Spirits Competition 2024 - Gold
London spirits competition 2024 - Liqueur of the year
London Spirits Competition 2024 - Best in show by country category
Vinistra 2024 - Platinum
Aura cocktails
Gin Karbun Tonic with Teranino
Ingredients:
- 6 ice cubes
- 30 ml Aura gin Karbun
- 100 ml tonic water
- 20 ml Aura Teranino
- Decoration: charcoal pieces & a slice of orange
Preparation:
Add ice, Karbun gin, tonic water, Teranino, charcoal pieces, and optional spices (juniper, dehydrated orange, star anise, rose buds, etc.) to a Gin & Tonic glass. Mix the cocktail with a bar spoon in circular motions to combine all ingredients.
Download the recipe.png&w=1024&q=90)
